In The Learning Kitchen, low-income Vermonters learn to make healthy food choices through cooking classes taught throughout the state. After learning to prepare a meal in class, participants take home a grocery bag that includes all of the ingredients to recreate the meal at home with their families. For a taste (literally!) of what they do, here’s a recipe from the program for broccoli salad!
Your one-time gift or sustaining membership pledge during this short, three-day fundraiser pays for VPR programming and you’ll provide a valuable nutrition lesson to a neighbor in need. Thank you!
What’s your favorite cost-effective, healthy recipe? Let us know in the comments below!
Very nice recipe! Thanks for share!
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